Materials:
1 small zipper plastic bag
1 large zipper plastic bag
1/4 cup of rock salk or table salt
1 1/2 to 2 cups of ice
1 tsp of vanilla
2 tablespoons of sugar (add more to taste)
1/2 cup of whole milk
measuring cup and spoon
- measure sugar, milk, and vanilla into a small bag
- shake bag to mix ingredients
- fill the large bag with ice and salt
- place the small bag inside the large one
- hold on to the top of the small bag near the top so salt doesn't get in the ice cream
- shake, rattle, rock and roll until the mixture is hard
- wipe off excess ice and salt from the bag and enjoy!
